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World Vegetarian Day News Story

Shifa Farhan | Staff Correspondent TBT | Beaconhouse Qasimabad

Hyderabad: To spread awareness amongst students of healthy eating habits and the importance of consuming vegetables, a salad-making competition was arranged for Class VII on October 2, 2017. In the competition, students selected vegetables of their choice from a ‘vegetable seller’ and made salads in groups, while other students were engaged in Muqalma Goyi, dressed up as different vegetables.

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